Ingredients:
3 medium onions, finely chopped
3 tablespoons butter
1 lb mushroom, cleaned and quartered
1/2 cup mushroom stock
1 1/4 cups walnuts, finely chopped
1 bunch fresh cilantro, finely chopped
salt, to taste
black pepper, to taste
Directions:
Fry the onions in the butter.
Add teh mushrooms and stock and simmer until the mushrooms are just cooked.
Stir in the walnuts and the cilantro and season to taste.
3 medium onions, finely chopped
3 tablespoons butter
1 lb mushroom, cleaned and quartered
1/2 cup mushroom stock
1 1/4 cups walnuts, finely chopped
1 bunch fresh cilantro, finely chopped
salt, to taste
black pepper, to taste
Directions:
Fry the onions in the butter.
Add teh mushrooms and stock and simmer until the mushrooms are just cooked.
Stir in the walnuts and the cilantro and season to taste.
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